KatherynKoong: October 2015

I have been to this restaurant for about four times. I absolutely love it! Highly recommended!

All the dim sum tasted so good! Prices are very reasonable!

So, here comes my top favourite dim sum in Max Gourmet (well, that I have tried so far)!

Yam cake 芋头糕 RM3.00

Yam is sooooo yummy. As dim sum, it still is! I like that it's just plain and soft. What makes it better, the toppings are green onions and fried red onions. I love BOTH.

Next,
Fried radish cake 炸萝卜糕 RM3.20

This tasted so good too. It's crispy on the outside and soft in the inside. It's not too greasy :)

Well, if you don't prefer fried radish cake, there's another option for radish cake.

Steamed Radish cake 清蒸萝卜糕 RM3.80

It's dipped in soy sauce and topped with green onion. I personally don't like soy sauce, but the radish cake itself is plain and soft. I still like it.

Crystal prawn dumpling 水晶饺 RM4.30

If u want to eat some prawn dumpling :) But nothing much going on with this. Bland. I ordered this just because I like it's clear skin (honestly). Probably will not eat this again.

Siew Mai 烧卖 RM2.40

How could you miss any siew mai right? But this one, somehow tasted a bit.. 'MSG'? Not my favourite but it's still okay.

BBQ pork bao (bun) & Lotus bao (bun) & Red bean bao (bun) RM1.40 EACH

叉烧包 & 莲蓉包 & 豆沙包

okay, RM1.40, that a really good and fair price. In this picture, it's only BBQ pork and Lotus bao but I have tried their red bean bao before too. I've always love red bean bao but nonetheless, their red bean bao is good, love it. For all these bao, they are quite generous with the fillings. The buns themselves are soft and fluffy enough!